Smooth, creamy texture, savoury oak, citrus acidity
SIZE
750ml
VARIETAL
Semillon
100% barrel fermented; 30% new French oak; 10 months on lees with stirring; bottled Feb 2009
Pale green
Lemon, pear, green apple, white nectarine, lemon brulée, mineral, oatmeal, lemongrass
Smooth, creamy texture, savoury oak, citrus acidity.
Warm dry season; excellent ripeness & concentration
13.50%
3.3
6.4g/L
Medium-bodied
8 years
Wilyabrup
The Wine Messenger, bringing you exceptional wines, exclusive club benefits and bespoke service.