2016 Estate Shiraz

The wine shows enticing aromas of raspberry, red and black cherry, blackberry, mulberry and a hint of black pepper. Smoky vanilla and mocha notes are derived from the oak. A concentrated palate packed with flavours of cherry, chocolate, a mix of wild berries along with cinnamon is gently corseted by fine ripe tannins ensuring long cellaring potential. Try this with roast lamb rump with crispy lemon and feta potatoes, or  sweet baby capsicums stuffed with aromatic rice